Indulge in an immersive experience where olive oil takes center stage! This hands-on cooking class is a celebration of extra virgin olive oil, highlighting its versatility in both savory and sweet dishes. You'll learn how to taste, select, and cook with high-quality olive oil while preparing a delicious, Italian-inspired menu that showcases the magic of Belle Mille EVOO.
From Whipped Ricotta Crostinis and a Classic Caesar Salad to Cavatelli with Pistachio Pesto and EVOO Citrus Cake, there's no chance you won't leave this workshop feeling inspired to take your olive oil game to the next level. Bring your appetite, and secure your seat at the table today!
Last modified: March 31, 2026 @ 1:20 pm.