Caviar 101 with Qaviar Deluxe

Join The Cooking Studio for this immersive tasting experience where you’ll be guided through the world of caviar by the founder of Qaviar Deluxe, learning how to taste, buy, serve, and truly enjoy caviar with confidence.

You’ll start with the foundations: what caviar actually is, the different types you’ll encounter, how quality is determined, and what to look for when purchasing caviar for home or special occasions. You’ll learn proper storage, serving temperatures, and tasting techniques, including why mother-of-pearl matters.

From there, you’ll explore both traditional and modern ways to serve caviar:

• Classic accouterments like blinis, crème fraîche, and delicate garnishes
• A live demo on making perfect Bellinis
• Contemporary, crave-worthy pairings like homemade chicken nuggets, potato chips, and crispy fried potatoes

You’ll also dive into pairings, tasting caviar alongside complimentary champagne and tequila while discussing why certain spirits elevate the experience.

No prior experience needed, just curiosity and a love for delicious things.