Inspired by legacy, culture, and community, The Ebba Sparre Sauna Collective is a temporary sauna experience dreamed up by Scout. Now in its second season, the Collective is again partnering with the American Swedish Historical Museum in FDR Park, Philadelphia, inviting guests to discover the art and ritual of the Nordic sauna tradition. Private cedar...
On March 6, join professional chef and recipe developer Sara May for a hands-on knife skills class designed to build confidence, efficiency, and enjoyment in the kitchen. With extensive experience in the Philadelphia restaurant scene, Sara brings a relaxed and encouraging approach to essential techniques you’ll use every day. Tickets include a hands-on demonstration, tastings...
Enjoy an evening of art, live music, cocktails, and light fare at The Barnes' monthly First Friday mixer. This March 6th experience features an unforgettable performance by NYC-based jazz vocalist Katie Oberholtzer, whose rich tone and dynamic artistry have captivated audiences and earned her multiple DownBeat Awards and second place in the 2023 Ella Fitzgerald...
Inspired by legacy, culture, and community, The Ebba Sparre Sauna Collective is a temporary sauna experience dreamed up by Scout. Now in its second season, the Collective is again partnering...
Tiny Table Tours was founded by a well-known local food journalist, and those relationships are at the core of their tours. They share stories gathered from one-on-one interviews with business...
You’ve never been to a high tea like this jawn! Enjoy a pot of tea and snack on Philly-style sweet and savory bites from our kitchen. Your ticket includes all...
Enjoy a selection of four low-intervention wines and learn about wine styles, regions and flavors during this intimate class at Picnic led by Wine Director, Max Glenn. Tasting of four...
Inspired by legacy, culture, and community, The Ebba Sparre Sauna Collective is a temporary sauna experience dreamed up by Scout. Now in its second season, the Collective is again partnering...
Tiny Table Tours was founded by a well-known local food journalist, and those relationships are at the core of their tours. They share stories gathered from one-on-one interviews with business...
The Bread Room welcomes award-winning pastry chef, and activist, Paola Vélez. Her debut cookbook, Bodega Bakes, is a love letter to her Dominican heritage and New York City roots, featuring...
You asked and the Philly Cheese School listened! Wine & Cheese is here, and they are so excited to collaborate with Daniel Solway, Philly-based Sommelier and Founder of Santé, to...
